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MARYLAND CRAB (GF) 7 / 9
Vegetables, Tomato Broth
CHILLED WATERMELON GAZPACHO (GF) 6 / 8
Tomatoes, Cucumbers, Red Peppers, Red Onion
CHEF’S SEASONAL SOUP 6 / 8
Ask Your Server for Today’s Seasonal Soup
Additions: Grilled Chicken $7, Salmon $12, Jumbo Lump Crab $15, Shrimp $12 or Crab Cake $18
THE BLACKWALL (GF) 8
Field Greens, Tomatoes, Cucumbers, Red Onion, Carrots, House Vinaigrette
CHOPPED CAESAR 10
Romaine, Croutons, Parmesan Crisp, Caesar Dressing
CAPRESE (GF) 12
Tomatoes, Mozzarella, Olives, Pesto, Basil, Extra Virgin Olive Oil, Balsamic Reduction
GRILLED WATERMELON (GF) 11
Arugula, Feta, Extra Virgin Olive Oil, Balsamic Reduction
GLAZED SHRIMP & NOODLE 19
Garlic Chili Rub, Basil, Cilantro, Glass Rice Noodles, Green Onions, Edamame, Cashews, Lime Dressing
STEAK & BLUE 19
6oz Bistro Medallion, Fields Greens, Potato Crisps, Red Onion, Balsamic Vinaigrette, Blue Cheese Crumbles
SOUTHWEST CHICKEN 18
Field Greens, Avocado, Tomatoes, Carrots, Red Onion, Corn Salsa, Cheddar, Tortilla Strips, Honey-Chipotle Vinaigrette
THE SHOBB (GF) 24
Field Greens, Scallops, Shrimp, Lump Crab, Red Onion, Carrots, Egg, Bacon, Blue Cheese, House Vinaigrette
AHI TUNA* 21
Field Greens, Cucumber, Carrots, Edamame, Corn Salsa, Radishes, Scallions, Honey-Soy Vinaigrette
SALMON* & KALE (GF) 18
Beets, Mango, Candied Walnuts, Poppyseed-Lemon Vinaigrette
CAPRESE 14
Fresh Mozzarella, Marinara Sauce, Basil, Extra Virgin Olive Oil
CHESAPEAKE 17
Crab Meat, Shrimp, Chicken, Tomatoes, Cheese, Basil Oil, Crab Seasoning
SHRIMP FRA DIAVLO 16
Jumbo Shrimp, Olive Oil, Garlic, Tomatoes, Basil, Red Chili Flakes, Mozzarella, Parmesan
PEACH PESTO CHICKEN 16
Grilled Peach, Chicken, Arugula Pesto, Mozzarella, Goat Cheese, Vincotto
GRILLED HONEY SRIRACHA CHICKEN 17
Chicken, Sriracha, Honey, Marinara, Chopped Bacon, Mozzarella, Jalapeno
CARNIVORE 18
Pepperoni, Sausage, Salami, Garlic, Mozzarella, Marinara Sauce
Selection of today’s fresh oysters, including our Signature Blackwall Beauty, freshly shucked & served with Cucumber-Lemon & Mango Mignonettes, Tabasco Sauce, Horseradish, Cocktail Sauce & Lemon Wedges
SEARED AHI TUNA CRUDO* 17
Wasabi Ponzu, Pistachios, Cherry Peppers, Honey Sriracha
FLAMING CRAB DIP 17
Cheddar, Garlic-Crab Seasoning, Naan Chips
FRIED GREEN TOMATOES 12
Add Jumbo Lump Crab Meat $15
Corn Salsa, Cherry Pepper Remoulade
CHARCUTERIE & CHEESE BOARD 19
Chef’s Daily Selection of Artisanal Cured Meats & Cheeses
STICKY RIBS 16
Light Smoke St. Louis Back Ribs, Sweet Chili Garlic BBQ Sauce, Sesame Seeds, Scallions
JUMBO HITCH WINGS 14
Sweet Chili-Garlic BBQ Sauce, Buffalo or Garlic-Crab Spice Seasoning
CRISPY CALAMARI FRITZ 16
Sweet Chili-Garlic BBQ Sauce
DUCK FAT FRITES 12
House Cut, Sea Salt, Cracked Pepper, Garlic Aioli & Ketchup
PEI MUSSELS THREE WAYS (GF) 15
Your choice of style:
Saffron – Tomatoes, Basil, Ham, White Wine, Saffron Cream
Smoky –Tomatoes, Chives, Red Chili Flakes, Hickory Butter, Garlic-White Wine Broth
Sassy – Red Pepper, Tomato, Garlic, Shallot, Herb Butter, Spicy Chili Broth
Served with our Signature Fries
JUMBO LUMP CRAB CAKE SANDWICH 20
Lettuce, Tomato, Cherry Pepper Remoulade, Challah Bun
BLACKWALL SIGNATURE BURGER* 16
White Cheddar, Fried Green Tomato, Bacon, Lettuce, Roasted Garlic Mayonnaise, Onion-Poppy Seed Bun
MASSIVE TITAN BURGER* 19
Tomato, Red Onion, Baby Arugula, Whole Grain Mustard Aioli, Swiss Cheese, Beef Pastrami, Onion-Poppy Seed Bun
CRISPY SOFT-SHELL SANDWICH Market Price
Spicy Mango Slaw, Lettuce, Tomato, Cherry Pepper Remoulade, Onion-Poppy Seed Bun
MAHI MAHI TACOS 20
Spicy Slaw, Pico de Gallo, Avocado, Feta, Avocado Sour Cream, Flour Tortillas
GRILLED CHICKEN & BAKED BRIE 16
Apple, Arugula, Honey-Mustard Sauce, Challah Bun
*This item may be served raw and/or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
SEA SALT & CRACKED PEPPER NY STRIP* 38
Fingerling Potatoes, Hot Honey Crispy Brussels Sprouts
CRISPY SOFT-SHELL CRAB DUO Market Price
Mango Cocktail, Avocado-Pico De Gallo
MARYLAND CRAB CAKES 36
Cherry Pepper Remoulade, Roasted Corn & Clove Rice
SCALLOPS & SHRIMP SAFFRON RISOTTO (GF) 30
Lemon-Butter Sauce, Chives
ROCKFISH 32
Jumbo Lump Crab, Lemon-Butter Sauce, Roasted Corn & Clove Rice, Garlic Crumble
RED BRICK CHICKEN 25
Chimichurri, Fingerling Potatoes, Crispy Brussels Sprouts, Hot Honey
SHRIMP & GRITS (GF) 26
Andouille Sausage, Tomatoes, White Wine-Creole Sauce
BAYOU PENNE 24
Jumbo Shrimp, Andouille Sausage, Chicken, Cream Chipotle Sauce, Creole Seasoning
CRAB CAPRESE RIGATONI 26
Tomatoes, Mozzarella, Basil, Parmesan
PORK CHOP, Bone-In 27
Grilled Peach, Leek, Fingerlings, Million Dollar Bacon Jam
Market Price
Choose a Fresh Fish, Preparation & Topping. Served with Roasted Corn & Clove Rice and Chef’s Seasonal Vegetable.
Daily Fresh Fish*
Florida Snapper | East Coast Swordfish | Atlantic Salmon | Local Stripe Bass
Preparation
Grilled | Baked | Sautéed | Blackened
Topping
Creole Butter | Lemon Wine Butter | Chimichurri | Avocado-Pico de Gallo
$7 Each
Crispy Brussel Sprouts
Corn Salsa (GF)
Cheese Grits (GF)
Butter Whipped Potatoes (GF)
Roasted Fingerling Potatoes (GF)
Saffron Risotto (GF)
Clove & Corn Rice (GF)
Signature Fries
Chef’s Seasonal Vegetable (GF)
*This item may be served raw and/or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
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