400 Sixth Street, Annapolis, MD 21403 410-263-3454

OUR MENU

HOUSEMADE SOUPS

MARYLAND CRAB (GF)   7 / 9  

Vegetables, Tomato Broth

CHILLED WATERMELON GAZPACHO (GF)   6 / 8  

Tomatoes, Cucumbers, Red Peppers, Red Onion 

CHEF’S SEASONAL SOUP   6 / 8  

Ask Your Server for Today’s Seasonal Soup

FRESH-FIELD SALADS

Additions: Grilled Chicken $7, Salmon $12, Jumbo Lump Crab $15, Shrimp $12 or Crab Cake $18   

THE BLACKWALL (GF)   8

Field Greens, Tomatoes, Cucumbers, Red Onion, Carrots, House Vinaigrette

CHOPPED CAESAR   10 

Romaine, Croutons, Parmesan Crisp, Caesar Dressing

CAPRESE (GF)   12 

Tomatoes, Mozzarella, Olives, Pesto, Basil, Extra Virgin Olive Oil, Balsamic Reduction

GRILLED WATERMELON (GF)   11  

Arugula, Feta, Extra Virgin Olive Oil, Balsamic Reduction

GLAZED SHRIMP & NOODLE   19  

Garlic Chili Rub, Basil, Cilantro, Glass Rice Noodles, Green Onions, Edamame, Cashews, Lime Dressing 

STEAK & BLUE   19  

6oz Bistro Medallion, Fields Greens, Potato Crisps, Red Onion, Balsamic Vinaigrette, Blue Cheese Crumbles

SOUTHWEST CHICKEN   18 

Field Greens, Avocado, Tomatoes, Carrots, Red Onion, Corn Salsa, Cheddar, Tortilla Strips, Honey-Chipotle Vinaigrette

THE SHOBB (GF)   24

Field Greens, Scallops, Shrimp, Lump Crab, Red Onion, Carrots, Egg, Bacon, Blue Cheese, House Vinaigrette

AHI TUNA*   21 

Field Greens, Cucumber, Carrots, Edamame, Corn Salsa, Radishes, Scallions, Honey-Soy Vinaigrette

SALMON* & KALE (GF)   18 

Beets, Mango, Candied Walnuts, Poppyseed-Lemon Vinaigrette

FIRE-ROASTED FLATBREADS

CAPRESE   14 

Fresh Mozzarella, Marinara Sauce, Basil, Extra Virgin Olive Oil

CHESAPEAKE   17 

Crab Meat, Shrimp, Chicken, Tomatoes, Cheese, Basil Oil, Crab Seasoning 

SHRIMP FRA DIAVLO  16

Jumbo Shrimp, Olive Oil, Garlic, Tomatoes, Basil, Red Chili Flakes, Mozzarella, Parmesan

PEACH PESTO CHICKEN  16

Grilled Peach, Chicken, Arugula Pesto, Mozzarella, Goat Cheese, Vincotto

GRILLED HONEY SRIRACHA CHICKEN  17

Chicken, Sriracha, Honey, Marinara, Chopped Bacon, Mozzarella, Jalapeno

CARNIVORE  18

Pepperoni, Sausage, Salami, Garlic, Mozzarella, Marinara Sauce

OYSTERS*

Selection of today’s fresh oysters, including our Signature Blackwall Beauty, freshly shucked & served with Cucumber-Lemon & Mango Mignonettes, Tabasco Sauce, Horseradish, Cocktail Sauce & Lemon Wedges

STARTERS

SEARED AHI TUNA CRUDO*   17  

Wasabi Ponzu, Pistachios, Cherry Peppers, Honey Sriracha

FLAMING CRAB DIP   17

Cheddar, Garlic-Crab Seasoning, Naan Chips 

FRIED GREEN TOMATOES   12

Add Jumbo Lump Crab Meat $15

Corn Salsa, Cherry Pepper Remoulade 

CHARCUTERIE & CHEESE BOARD   19

Chef’s Daily Selection of Artisanal Cured Meats & Cheeses

STICKY RIBS   16

Light Smoke St. Louis Back Ribs, Sweet Chili Garlic BBQ Sauce, Sesame Seeds, Scallions 

JUMBO HITCH WINGS   14

Sweet Chili-Garlic BBQ Sauce, Buffalo or Garlic-Crab Spice Seasoning 

CRISPY CALAMARI FRITZ    16

Sweet Chili-Garlic BBQ Sauce 

DUCK FAT FRITES    12

House Cut, Sea Salt, Cracked Pepper, Garlic Aioli & Ketchup

PEI MUSSELS THREE WAYS (GF)  15
Your choice of style:
Saffron – Tomatoes, Basil, Ham, White Wine, Saffron Cream
Smoky –Tomatoes, Chives, Red Chili Flakes, Hickory Butter, Garlic-White Wine Broth
Sassy – Red Pepper, Tomato, Garlic, Shallot, Herb Butter, Spicy Chili Broth

HANDHELDS

Served with our Signature Fries

JUMBO LUMP CRAB CAKE SANDWICH   20

Lettuce, Tomato, Cherry Pepper Remoulade, Challah Bun

BLACKWALL SIGNATURE BURGER*   16 

White Cheddar, Fried Green Tomato, Bacon, Lettuce, Roasted Garlic Mayonnaise, Onion-Poppy Seed Bun 

MASSIVE TITAN BURGER*    19

Tomato, Red Onion, Baby Arugula, Whole Grain Mustard Aioli, Swiss Cheese, Beef Pastrami, Onion-Poppy Seed Bun

CRISPY SOFT-SHELL SANDWICH    Market Price

Spicy Mango Slaw, Lettuce, Tomato, Cherry Pepper Remoulade, Onion-Poppy Seed Bun

MAHI MAHI TACOS   20  

Spicy Slaw, Pico de Gallo, Avocado, Feta, Avocado Sour Cream, Flour Tortillas 

GRILLED CHICKEN & BAKED BRIE   16

Apple, Arugula, Honey-Mustard Sauce, Challah Bun

*This item may be served raw and/or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

ENTRÉES

SEA SALT & CRACKED PEPPER NY STRIP*   38

Fingerling Potatoes, Hot Honey Crispy Brussels Sprouts

CRISPY SOFT-SHELL CRAB DUO    Market Price 

Mango Cocktail, Avocado-Pico De Gallo 

MARYLAND CRAB CAKES   36

Cherry Pepper Remoulade, Roasted Corn & Clove Rice

SCALLOPS & SHRIMP SAFFRON RISOTTO (GF)   30

Lemon-Butter Sauce, Chives 

ROCKFISH   32

Jumbo Lump Crab, Lemon-Butter Sauce, Roasted Corn & Clove Rice, Garlic Crumble

RED BRICK CHICKEN   25

Chimichurri, Fingerling Potatoes, Crispy Brussels Sprouts, Hot Honey  

SHRIMP & GRITS (GF)   26  

Andouille Sausage, Tomatoes, White Wine-Creole Sauce 

BAYOU PENNE   24

Jumbo Shrimp, Andouille Sausage, Chicken, Cream Chipotle Sauce, Creole Seasoning 

CRAB CAPRESE RIGATONI    26 

Tomatoes, Mozzarella, Basil, Parmesan

PORK CHOP, Bone-In    27

Grilled Peach, Leek, Fingerlings, Million Dollar Bacon Jam

FRESH FISH BOARD

Market Price

Choose a Fresh Fish, Preparation & Topping. Served with Roasted Corn & Clove Rice and Chef’s Seasonal Vegetable.

Daily Fresh Fish*

Florida Snapper | East Coast Swordfish | Atlantic Salmon | Local Stripe Bass

Preparation

Grilled | Baked | Sautéed | Blackened

Topping 

Creole Butter | Lemon Wine Butter | Chimichurri | Avocado-Pico de Gallo

 

SIDES

$7 Each

Crispy Brussel Sprouts 

Corn Salsa (GF)

Cheese Grits (GF) 

Butter Whipped Potatoes (GF)

Roasted Fingerling Potatoes (GF) 

Saffron Risotto (GF)

Clove & Corn Rice (GF)

Signature Fries

Chef’s Seasonal Vegetable (GF)

*This item may be served raw and/or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.