MARYLAND CRAB 9
Tomato Broth, Vegetables
FRENCH ONION SOUP 9
Caramelized Onions, Rich Beef Broth, Toasted Crostini, Melted Gruyere Cheese
CORN & CLAM CHOWDER 9
Yellow Corn, Diced Potatoes, Steamed Clams, Bacon
FLAMING CRAB DIP 20
Cheddar, Garlic-Crab Seasoning, Naan Chips
JUMBO HITCH WINGS 17
Sweet Chili-Garlic BBQ Sauce, Buffalo or Garlic-Crab Spice Seasoning
CRISPY CALAMARI FRITZ 19
Sweet Chili-Garlic BBQ Sauce, Hot Cherry Peppers
FRIED GREEN TOMATOES 15
Cherry Pepper Remoulade, Roasted Corn Salsa
Add Jumbo Lump Crab $14
SPICY CRISPY TUNA TARTAR* 22
Sushi Grade Yellowfin Tuna, Smashed Avocado, Fresno Chiles, Crispy Garlic-Sesame Crust, Soy Ginger Dressing, served with Plantain Chips
CRISPY BRUSSELS SPROUTS 15
Pancetta and Pickled Fresno Chiles
TRUFFLE AND PARMESAN FRIES 16
Crispy Thick Cut Fries, Fried Garlic, Herbs, Parmesan and Truffle Oil served with Roasted
Garlic Aioli and Ketchup
FRIED OYSTERS 10
Sweet Potato Puree, Celery Root, Extra Virgin Olive Oil
STRAWBERRY & WATERMELON SALAD 13
Fresh Watermelon, Sliced Strawberries, Feta Cheese, Basil, Olive Oil
Priced by the Each
NAKED OYSTER* 5
Locally Sourced, Sweet, Briny, and Sustainable
SMOKESTACK* 6
Tom’s Cove Oyster Chincoteague (VA), Applewood Smoked Bacon, Hickory Mignonette, Chili Oil, Smoked Trout Roe
RISING DRAGON* 5
Old Salt Oyster (VA), Ponzu Sauce, Wasabi Tobiko, Scallion
HARVEST MOON* 8
Fat Baby Oyster (NY), Gardner Mignonette, Cucumber Relish, Garlic Chips, Basil Oil, White Sturgeon Caviar
CHESAPEAKE OYSTER* 6
Fresh Local Oyster, Lump Crab, Garlic Remoulade, Pickled Onions, Old Bay, Chives
Additions: Grilled Chicken $12, Salmon $14, Shrimp $14, Jumbo Lump Crab $18, Jumbo Scallops $20, Crab Cake $25
HITCH CAESAR* 12
Hearts of Romaine, Rye Croutons, Garlic Chips, Parmesan Cheese, Classic Caesar Dressing
BLACKWALL HOUSE SALAD 9
Field Greens, Tomatoes, Cucumbers, Red Onion, Carrots, House Vinaigrette
SOUTHWEST CHICKEN 21
Field Greens, Avocado, Tomatoes, Carrots, Red Onion, Corn Salsa, Cheddar, Tortilla Strips, Honey-Chipotle Vinaigrette
GRILLED SALMON & KALE* 22
Chopped Kale, Sliced Strawberry, Shaved Red Onion, Candied Pecans, Feta Cheese, Lemon-Poppyseed Vinaigrette
THE SHOBB 30
Field Greens, Scallops, Shrimp, Lump Crab, Red Onion, Carrots, Egg, Bacon, Blue Cheese, House Vinaigrette
TRADITIONAL GREEK 14
Chopped Romaine, Cucumbers, Tri-Color Peppers, Tomatoes, Kalamata Olives, Red Onions, Feta Cheese, Red Wine Vinaigrette
BLACKWALL STEAK* 28
6-ounce New York Strip Steak, Grilled Romaine, Cherry Tomatoes, Red Onion, Cilantro-Lime Vinaigrette
SUMMER SNAP PEA 13
Fresh Snap Peas, Carrots, Poached Figs, Candied Pecans, Parmesan, Lemon Vinaigrette
GRILLED ASPARAGUS & HEIRLOOM TOMATOES 12
Fire Roasted, served Chilled with Baby Heirloom Tomatoes, Extra Virgin Olive Oil, Cracked Sea Salt & Pepper
All served with our Signature Fries, Mahi Mahi Tacos excluded
MAHI MAHI TACOS 22
Grilled Mahi-Mahi, Corn Tortillas, Smashed Avocado, Jicama Slaw, Cilantro, Salsa Roja, served with Plantain Chips
BLACKWALL BURGER* 18
8-ounce Roseda Farms Dry Aged Burger Patty, Melted Swiss Cheese, Shredded Lettuce, Sliced Tomato, Truffle-Louie Dressing on Toasted Brioche
CRAB CAKE SANDWICH 30
Lettuce, Tomato, Cherry Pepper Remoulade, on a Kaiser Bun
SHORT RIB SANDWICH 22
Braised Beef Short Rib, Lettuce, Tomato, Roasted Garlic Aioli, Crispy Fried Onion Straws, and Swiss Cheese on a Hoagie Roll
BLUE BUFFALO CHICKEN SANDWICH 17
Buttermilk-Rosemary Marinated Chicken Thigh Fried Crispy and Tossed in our Buffalo Sauce. Topped with Blue Cheese Dressing, Lettuce, Tomato, and Onion on a Toasted Brioche Roll
SHRIMP PO BOY 18
Tempura Battered and Fried Jumbo Shrimp, Lettuce, Tomato, Roasted Pepper Aioli and Pickled Red Onion, on a Toasted Hoagie Roll
CHESAPEAKE 20
Crab Meat, Shrimp, Chicken, Tomatoes, Basil Oil, Crab Seasoning
CAPRESE 16
Fresh Mozzarella, Marinara Sauce, Basil, Cherry Heirloom Tomato, Extra Virgin Olive Oil
HOT HONEY CHICKEN 18
Chicken, Sriracha, Honey, Marinara, Chopped Bacon, Mozzarella, Jalapeño
CHICKEN-PANCETTA 18
Grilled Chicken, Pancetta, Baby Arugula, Fresh Mozzarella, Honey-Orange Vinaigrette
MARYLAND CRAB CAKES Market Price
Cherry Pepper Remoulade, Roasted Corn and Clove Rice
SHRIMP & SCALLOP RISOTTO 39
Saffron Risotto, Lemon-Butter Sauce, Chives
SHRIMP & GRITS 28
Andouille Sausage, Tomatoes, Chive Butter, White Wine-Creole Sauce
CHEF’S FRESH CATCH Market Price
Sustainably Sourced Fish, Seasonally Inspired Ingredients, and Intriguing Preparations from our Culinary Team
CRAB STUFFED ROCKFISH 34
Crab Stuffed Rockfish, Clove Rice, Corn Salsa, Lemon Butter Sauce, Garlic Crumbles
RED BRICK CHICKEN* 26
Brick Pressed Heritage Farms Chicken over Roasted Fingerling Potatoes and Crispy Brussels Sprouts, topped with Chimichurri Sauce and Hot Honey
FILET MIGNON* 40
Charbroiled 8-ounce Locally Sourced Beef Tenderloin, Sautéed Garlic Spinach, Butter Whipped Potatoes, Melted Herb Butter, and Bordelaise Sauce
BRAISED BEEF SHORT RIBS 36
Braised Short Ribs and Aromatic Vegetables served on a bed of Butter Whipped Potatoes and topped with Crispy Onion Straws
FRENCH ONION STRIP STEAK* 33
10-ounce Grass Fed New York Strip, Vermouth Braised Cipollini Onions, Gruyere Cheese, Rustic Mushroom Toast
BBQ PORK SPARE RIBS 28
Slow Roasted Pork Spare Ribs, Buttered Corn on the Cob, House-made Hash Browns, BBQ Sauce
Our house-made pasta is made with 100% semolina flour, and are hand crafted daily by our culinary team. Highlighting unique and seasonal ingredients, our pastas are designed to thrill as well as satisfy.
CREOLE RIGATONI 28
Jumbo Shrimp, Andouille Sausage, Chicken, Chipotle Cream Sauce, Creole Seasoning
BLACK PEPPER TAGLIATELLE 24
Our Black Pepper Pasta tossed in sauce Cacio e Pepe, Featuring, Pancetta, Peas, Butter,
Parmesan, and topped with Grilled Chicken
SHRIMP & SAFFRON FETTUCINI 35
Saffron Cream Sauce, Fresh Spinach, Basil, Heirloom Tomatoes, Parmesan Cheese
LEMON CHICKEN LINGUINI 24
Grilled Chicken, Asparagus, English Peas, and Minced Chives, tossed in a
Light Lemon Butter Sauce, topped with Garlic Chips
BRAISED SHORT RIB CRESTO DI GALLO 28
Caramelized Onions, Carrots, Braised Short Rib, House-made Cresto De Gallo Pasta, Red Wine Demi Cream Sauce, Roasted Wild Mushrooms, Parmesan Cheese
8 Each
CRISPY BRUSSELS SPROUTS
SAFFRON RISOTTO
BUTTER WHIPPED POTATOES
CHEF’S SEASONAL VEGETABLE
MAC AND CHEESE
SIGNATURE FRIES
CHEESE GRITS
SEASONAL RICE PILAF
GRILLED ASPARAGUS
Gluten Free and Vegan
SUMMER SNAP PEA | 13
Fresh Snap Peas, Carrots, Poached Figs, Candied Pecans, Parmesan, Lemon Vinaigrette
GRILLED ASPARAGUS & HEIRLOOM TOMATOES | 14
Fire Roasted, served Chilled with Baby Heirloom Tomatoes, Extra Virgin Olive Oil, Cracked Sea Salt & Pepper
BROCCOLINI RISOTTO | 18
Arborio Rice, Broccolini, Garlic, Chili Flakes, Extra Virgin Olive Oil
CAULIFLOWER MARGHERITA PIZZA (GF only) | 17
Cauliflower Crust, Pizza Sauce, Heirloom Tomatoes, Pistachio Pesto, Mozzarella
GRILLED AVOCADO TACO | 16
White Corn Tortilla, Smashed Avocado, Jicama Slaw, Pickled Fresno Chili, Cilantro
CHOCOLATE MOUSSE CAKE | 12
Decadent Chocolate Mousse Cake, Salted Caramel Sauce, Raspberries, Whipped Cream, and Chocolate Shavings
KEY LIME PIE | 12
Classic Key Lime Pie. Sweet and Sour Lime Sauce, Fresh Lime Supreme, and Whipped Cream
BOURBON BREAD PUDDING | 13
Traditional Bread Pudding, Cream Anglaise, Bourbon-Maple Syrup, Fresh Mint
SMITH ISLAND CAKE | 12
Smith Island Cake is the official State Dessert of Maryland. Our cakes are made locally by Smith Island Cake Company. Ask for our chef’s seasonal selection
CHOCOLATE FLOURLESS TORTE | 10
Extra Rich Chocolate, Vanilla Ice Cream, Strawberry Sauce, and White Chocolate Shavings
RED VELVET CHEESECAKE | 10
Our Red Velvet version of the Empire State’s most famous dessert. Served with Fresh Raspberries and Whipped Cream
CHEF’S SELECTION OF ICE CREAM AND SORBET | 8
Chocolate Ice Cream, Vanilla Ice Cream, Mango Sorbet, Raspberry Sorbet
10am – 3pm | Adults $48 | Kids 12 & Under $22 | Kids 3 & Under FREE
$6 flavored Mimosas, Bloody Mary’s & House Champagne
Belgian Waffles
Fresh Made Waffles served with your choice of Seasonal Fruit or Berry Toppings, Chocolate and Caramel Sauces, Whipped Cream, Butter & Maple Syrup
Farm Fresh Egg Station – Made to Order Omelets
Veggies: Onions, Bell Peppers, Jalapeño peppers, Tomato, Sauteed Mushrooms, Spinach, Pico de Gallo
Meats: Bacon, Ham, Andouille sausage, Shrimp, Lump Crabmeat
Cheese: Cheddar Jack Cheese or Mozzarella
Seafood Station
Freshly Shucked Oysters served with Garnishes
Chilled Peel & Eat Shrimp seasoned with Old Bay
Smoked Salmon with Pickled Onions & Capers
Chef’s Fresh Catch
Carving Station
Prime Rib with Rosemary Au Jus & Horseradish Cream
Applewood-Smoked Ham
Breakfast Bounty
Fried Chicken
Thick Cut Cherry Wood Bacon
Homestyle Breakfast Potatoes
Country Sausage
Fresh Biscuits & Country Gravy
French Toast
Fresh Fruit & Berries
Assorted Bagels & Toast with Whipped Cream Cheese & Jams
Assorted Breakfast Pastries & Donuts
Monday – Friday, 4pm – 7pm (Bar Only)
Half Price Select Appetizers
Crispy Calamari Fritz
Crispy Brussel Sprouts
Fried Green Tomatoes
Truffle & Parmesan Fries
Half Price Flatbreads
Chesapeake
Caprese
Hot Honey Chicken
Chicken Pancetta
Half Price Wings
Sweet Chili-Garlic BBQ
Garlic-Crab Spice Seasoning
Buffalo
$5 Wines By The Glass
Trinity Oaks Chardonnay
Trinity Oaks Pinot Grigio
Trinity Oaks Cabernet Sauvignon
Trinity Oaks Merlot
Trinity Oaks Pinot Noir
$5 Well Drinks
Barton Vodka
Barton Gin
Barton Rum
Montezuma Tequila
Kentucky Gentleman Bourbon
$9 Specialty Cocktails
Buffalo Trace Old Fashioned
Corazon Blanco Margarita
Parrot Bay Coconut-Mango Cocktail
Wheatley Vodka Dirty Martini
$5 Bottled Beer
Bud Light
Budweiser
Corona
Corona Light
Heineken
Michelob Ultra
Miller Lite
$7 Draft Beer
Angry Orchard Crisp Apple Cider
Dogfish Seasonal
Sam Adams Seasonal
Devil’s Backbone Vienna Lager
New Belgium Fat Tire Ale
Stella Artois
Stone Brewing Hazy IPA
Troegs Seasonal
MASSIVE MARY 25
Featuring Absolut Vodka and Jake’s Bloody Mary Mix in an Old Bay rimmed glass with Celery, Gherkin Pickle, Dill Pickle, Lime Wheel, Lemon Wheel, 2 Pieces of Million-Dollar Bacon, 2 Beer Steamed Shrimp, 2 Bleu Cheese Stuffed Olives, a Jalapeno Stuffed Olive, and a Lump Crab Slider
Dockside 75 14
Absolut Grapefruit Vodka, House-made Strawberry-Rose Syrup, Pratt Standard Lemon Juice, Arona Sauvignon Blanc
Blackberry-Cucumber Mule 14
Hanson of Sonoma Cucumber Vodka, Pratt Standard Blackberry Mint Syrup, Pratt Standard Lime Juice, Owens Ginger Beer
Cherry Blossom 14
Absolut Vodka, Maraska Original Cherry Liqueur, Pratt Standard Cherry Blossom Syrup, Pratt Standard Lemon Juice, House-made Simple Syrup, Splash of Poema Cava Brut Sparkling Rosé
Watermelon River Breeze 15
Botanist Gin, Pratt Standard Watermelon Juice, House-made Citrus-Mint Demerara Syrup, Pratt Standard Lemon Juice
Riverside Mai Tai 14
Malibu Coconut Rum, Bumbu Rum, Frangelico, Cointreau, Pratt Standard Lime Juice, Pineapple Juice, House-made Simple Syrup, Fee Brothers Orange Bitters
Tropical Habanero Margarita 16
Casa Del Sol Blanco Tequila, Cointreau, Pratt Standard Tropical Habanero Syrup, Pratt Standard Lime Juice
Espressol Martini 16
Casa Del Sol Reposado Tequila, Lockhouse Distillery Revolution Coffee Liqueur, Fresh Espresso, Agave, Coconut Cream
Tropical Hitch 13
Tres Agave Blanco Tequila, Pratt Standard Lemon Juice, House-made Simple Syrup, Pineapple Juice, Fee Brothers Orange Bitters, Fee Brothers Angostura Bitters
Summer Peach Old Fashioned 15
Buffalo Trace Bourbon, House-made Peach Demerara Syrup, Ole Smoky Peach Moonshine Rinse, Fee Brothers Orange Bitters, Fee Brothers Peach Bitters
Blueberry-Basil Smash 14
Smooth Ambler Contradiction Bourbon, St. Germaine Elderflower Liqueur, Rèal Blueberry Puree, Pratt Standard Lime Juice
Seasonal Red Sangria 12
Botabox Pinot Noir, Parrot Bay Passion Fruit Rum, Tattersall Distilling Company Blueberry Liqueur, Fresh Blueberries, Fresh Blackberries
Seasonal White Sangria 12
Sycamore Lane Pinot Grigio, Absolut Manadarin Vodka, Tattersall Orange Crema Liqueur, Fresh Orange, Fresh Lemon, Fresh Lime
We Proudly Feature Mr. Boston Cordials
1623 BREWING SEASONAL 8
ALLAGASH WHITE 8
ANGRY ORCHARD CRISP APPLE CIDER 8
DEVILS BACKBONE VIENNA LAGER 8
DOGFISH SEASONAL 8
GUINNESS BLONDE 8
GUINNESS STOUT 9
HEAVY SEAS SEASONAL 8
KEY BREWING COMPANY SEASONAL 8
LAGUNITAS LITTLE SUMPIN’ SUMPIN’ 8
MILLER LITE 7
NARRAGANSETT LAGER 7
NEW BELGIUM FAT TIRE ALE 8
RAR GROOVE CITY HEFEWEIZEN 7
SAM ADAMS SEASONAL 8
STELLA ARTOIS 8
STONE BREWING HAZY IPA 8
TROEGS SEASONAL 9
BUD LIGHT 6
BUDWEISER 6
COORS LIGHT 6
CORONA 7
CORONA LIGHT 7
HEINEKEN 8
HEINEKEN 00 N/A 7
MICHELOB ULTRA 6
MILLER LITE 6
SAM ADAMS JUST THE HAZE N/A 7
CHAMPAGNE AND SPARKLING
POEMA CAVA, Sparkling Brut Rosé, Spain 10
AVISSI, Prosecco, Italy 11
LE GRAND COURTAGE, Blanc de Blancs Brut, France 13
ROSÉ
DAOU, Rosé (Grenache/ Sauvignon Blanc), Paso Robles, California 15
BIELER PERE ET FILS, Rosé, Provence,
France 11
INTERESTING WHITES
FORAL DE MELGACO, Vinho Verde Alvarinho Old Vines, Vinho Verde, Portugal 14
CAPOSALDO, Moscato, Lombardy, Italy 11
CONUNDRUM, White Blend, California 13
SCHMITT SOHNE, Riesling, Mosel,
Germany 11
PINOT GRIGIO
SEAGLASS, Santa Barbara, California 12
SAUVIGNON BLANC
ARONA, Sauvignon Blanc, Marlborough,
New Zealand 12
MASON, Sauvignon Blanc, Napa Valley, California 14
CHARDONNAY
BLACKWALL’S “RUSTIC RESERVE”, Rutherford, California 10
BRAVIUM, Russian River Valley, California 15
PINOT NOIR
EVOLUTION, Willamette Valley, Oregon 15
SEA SUN, California 14
MALBEC
TRIVENTO GOLDEN RESERVE, Mendoza, Argentina 15
INTERESTING REDS
BIELER PERE ET FILS, Côtes du Rhône Villages (Grenache/ Syrah), Rhône Valley, France 13
McGuigan “The Plan”, Shiraz, South East Australia 11
GIRASOLE VINEYARDS, Red Blend, Mendcino, California 14
SAN POLO “RUBIO”, Sangiovese, Tuscany, Italy 13
CABERNET SAUVIGNON
Blackwall’s “King’s Reserve”, Rutherford, California 10
UNRATED “XTRA CAB”, Chile 12
AUSTIN HOPE, Cabernet Sauvignon, Paso Robles, California 16
TRULY (Assorted flavors) 7
WHITE CLAW (assorted flavors) 7
HIGH NOON (assorted flavors) 7
SODAS 4
Coke, Coke Zero, Diet Coke, Sprite, Root Beer, Lemonade, Ginger Ale, Canada Dry Club Soda and Canada Dry Tonic Water
Fruit Juice 4
Cranberry, Orange, Pineapple, Apple, Grapefruit
Bottled Water 7
Fiji 1L
Bottled Sparkling Water 6
Saratoga Springs Sparkling Water 750ML
HOT TEA (MIGHTY LEAF) BLENDS 4
Ask your server about available choices.
DOCKSIDE LEMONADES AND ICED TEAS 8
Blueberry, Peach, Strawberry
Proudly utilizing Finest Call and Real Syrups
ESPRESSO AND COFFEE
Ask your server about available choices
400 Sixth Street, Annapolis, MD 21403
info@blackwallhitchannapolis.com
blackwallhitchannapolis.com
OUR HOURS
Monday 11AM – 12AM
Tuesday 11AM – 12AM
Wednesday 11AM – 12AM
Thursday 11AM – 12AM
Friday 11AM – 1AM
Saturday 11AM – 1AM
Sunday 10AM – 10PM
Sunday Brunch 10AM – 3PM